Mix up your breakfast routine and enjoy some crepes for a change. They are easy to make, buttery, light and so tasty. Fill them with your favorite jam or simply pour maple syrup over them and dust with powdered sugar. Try Stonewall Kitchen’s® Traditional Crepe Mix for dinner by filling them with herb cheese and salmon.
Additional ingredients needed: 2 large eggs, 1 cup water, 2 Tbsp. unsalted butter (or oil).
All Stonewall Kitchen® products are made in the USA. Each one is carefully crafted in individual batches with only the best possible ingredients.
Ingredients: Malted Wheat Flour, Non-Fat Milk, Sugar, Sea Salt, Natural Flavors.
Allergens: Wheat, Milk