Based on a traditional Mexican recipe, Stonewall Kitchen’s® Salsa Verde is a tasty blend of the tart sweetness of the tomatillo tomato with the stark character of cilantro. It’s a wonderful accompaniment to all grilled meats, fish and poultry, especially served with enchiladas.
All Stonewall Kitchen® products are made in the USA. Each one is carefully crafted in individual batches with only the best possible ingredients.
Ingredients: Tomatillo, Chili Peppers, Onion, Serrano Pepper Puree (Serrano pepper, water, citric acid), Jalapenos, Garlic, Cilantro, Salt, Canola Oil, Lime Juice Concentrate, Spices.