Equal parts spicy, smoky and cheesy, this flavor-packed aioli transforms three fan favorite sandwich toppers into one convenient spread! You’ll love it on burgers and BLTs or used as a dip for fries!
All Stonewall Kitchen® products are made in the USA. Each one is carefully crafted in individual batches with only the best possible ingredients!
Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), White Vinegar, Parmesan Cheese (cultured, pasteurized, part-skim milk, salt, enzymes), Water, Bacon Bits (bacon [cured with water, salt sodium erythorbate, sodium nitrate. May also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, flavoring]), Mustard Powder, Ground Jalapeno, Natural Flavors (yeast extract), Natural Extractives of Chili Peppers (including jalapenos), Lactic Acid, Natural Flavor and Tocopherols (natural antioxidant).
Allergens: Egg, Milk