Stonewall Kitchen’s® Bacon Caesar Dressing adds a new twist to this classic salad dressing, with the classic elements of aged parmesan cheese and garlic being mixed with crispy bacon and the telltale zing of Dijon Mustard, lemon, pepper, and spices. A great dressing for salads, pastas, and sandwiches!
All Stonewall Kitchen® products are made in the USA. Each one is carefully crafted in individual batches with only the best possible ingredients.
Ingredients: Canola Oil, Water, Salted Eggs (whole eggs, salt), Lemon Juice, Roasted Garlic Oil (pure olive oil, fresh garlic), Parmesan Cheese (cultured part-skim milk, salt, enzymes), Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), Natural Flavor ((contains canola oil, sunflower oil and smoke) and rendered bacon fat), Natural Flavor (maltodextrin, yeast extract, salt, natural flavor (contains canola oil, sunflower oil and smoke), and silicon dioxide), White Vinegar, Cultured Dextrose, *Bacon Bits (Bacon [cured with water, salt, sodium erythorbate, sodium nitrite. May also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, flavoring]), Mustard Powder, Fish Sauce (anchovy, sea salt), Lactic Acid, Gum Acacia, Xanthan Gum, Garlic Powder, Black Pepper, Soy Lecithin, Natural Flavor and Tocopherols (natural antioxidant). *Contains Ingredient Produced with Genetic Engineering
Allergens: Egg, Fish, Milk, Soy