The nuttiness of Asiago cheese adds a unique flavor to Stonewall Kitchen’s® Asiago Cheese Crackers. Pair them with sausages, olives, or soft cheeses.
All Stonewall Kitchen® products are made in the USA. Each one is carefully crafted in individual batches with only the best possible ingredients.
Ingredients: Unbleached Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Milk, Butter (cream, salt) sugar, sea salt, Asiago Cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), Natural and Artificial Asiago-Type Flavor (autolyzed yeast extract, buttermilk powder, silicon dioxide (as anti-caking agent), dehydrated cheese (cultured pasteurized milk, salt, enzymes), maltodextrin, salt).
Allergens: Milk, Wheat, Gluten