Pisum sativum var. ‘macrocarpum’
‘Sugar Magnolia’ is also a beautiful, fine-flavored, 3″-4″ edible-pod pea with purple flowers. Long hypertendrils (vigorous, multi-branching tendrils) act as extra sturdy supports for 6′-7′ vining plants, creating an airy structure that also helps prevent mildew. A few of these open-pollinated peas may be speckled with green. Botanical Interests’® Sugar Magnolia Snap Pea Seeds have been verified by The Non-GMO Project.
This packet sows up to 6 feet.
70 days to maturity.
Outdoors: Sow 4-6 weeks before your average last frost date, when soil temperature is at least 40°F, ideally 60°–80°F and again 10-12 weeks before your average first frost date. In mild climates, sow in fall or winter for winter harvest. Best grown in temperatures less than 85°F.
Indoors: Not recommended.
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