An old Italian heirloom with a torpedo-shaped red onion root. Botanical Interests’® Italian Red of Florence Heirloom Scallion Seeds have been verified by The Non-GMO Project.
One packet sows up to 8 feet.
60 days to maturity.
Sow 4 to 6 weeks before your average last frost date or as soon as the soil temperature reaches 45°F, ideally 60°-85°F, and every 2 to 4 weeks recommended for continuous production.
What is an heirloom seed?
An heirloom variety is one that has been passed down from generation to generation. Generally, the variety must have been around for at least 50 years. They are open-pollinated, which means they have been exposed to natural pollination methods like insects or winds. They aren’t hybrids or genetically modified.